Recipe This | Air Fryer Breaded Pork Chops (2024)

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Air Fryer Breaded Pork Chops. Delicious, breaded pork chops cooked in the air fryer. You will love the delicious panko breading, the wonderful crisp on the pork chops and how tender they are on every bite.

This is the easiest way to air fry breaded pork chops. With a quick production line which we will teach you how to create, you will love the speed from pork chops seasoned to cooked in the air fryer.

We originally shared with you how to make breaded pork chops in the air fryer back in 2018 and wanted to update it today for you with new photos and extra ideas.

Recipe This | Air Fryer Breaded Pork Chops (1)

Table of Contents

Breaded Pork Chops In Air Fryer

After 13 years living in Portugal there will be a few foods that I am going to truly miss. The cheap pork chops are one of those foods.

They are just so cheap, that in an English or American butchers you would get 12 Portuguese pork chops to the equivalent of what you would normally pay for two.

We would buy them in large containers and then freeze them.

Then we could cook the pork chops in the air fryer whenever we wanted.

In today’s recipe for breaded pork chops in the air fryer, we are showing you our method for breading a couple of these pork chops. You can recreate at home with any type of pork chops from pork loin chops to thin cut pork chops.

If you want a quick and easy method for flavoursome air fryer breaded pork chops then this is it.

Plus, as well as our free newsletter, we also have a free air fryer mini course. It is ideal for air fryer beginners or those that want to get more confident with their air fryer. The free course runs for 5 days with a new lesson delivered each day to your inbox.

Can You Cook Pork Chops In An Air Fryer?

Yes, you can, and you will be amazed at how good pork chops are when air fried. I remember when I first started cooking, I would overcook the pork chops on the grill and they were often tough.

But years later, I realised the reason the grill version was bad, is because they were cooked at too high a heat for too long.

Thanks to the wonderful capabilities of the air fryer, you can choose the correct temperature and not worry that they will be overdone.

Breaded Bone In Pork Chops In Air Fryer

We are also using bone in pork chops. If you have not done so already, breaded bone in pork chops is amazing in the air fryer.

Plus, I often find that bone in pork chops is much cheaper to purchase.

If you are wondering how breaded bone in pork chops differ to boneless, then note they just need a slightly longer cook time to make up for the bone. Plus, I find they are more flavoursome thanks to the bone.

Old Fashioned Breaded Pork Chops

I am a big fan of the old fashioned cookbooks and note in many old school cookbooks it is all about using just butter and breadcrumbs and shallow frying them.

But of course, today it’s a recipe for breaded pork chops in an air fryer and the recipe is somewhat different.

That is because we are air frying therefore, we are saving calories and we are swapping the butter and oil for a small coating of flour.

But what does remain from old fashioned breaded pork chops is that they are soaked in apple juice first. This adds great flavour and also makes the pork chops even more tender ahead of air frying them.

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Air Fried Breaded Pork Chops Ingredients

Chops – You can use any pork chops in this recipe. For the best air fryer pork chops I recommend bone in thawed pork chops. You can also use veal chops, boneless pork chops, or thin cut pork chops.

Panko – You can use any type of breadcrumbs for your breaded air fryer pork chops, though we used panko. Note that when you use panko it is a dryer breadcrumb, and you need to make sure you have a good layer of egg otherwise you will have dry pork chops.

Egg. I recommend creating a production line with one bowl with your breadcrumbs, one with your egg and another with your flour. The egg can be any and I usually crack four eggs in a bowl, whisk them with a fork and then add in a little seasoning to make them more flavoursome.

Flour. I love air fryer pork chops with flour, and it provides a wonderful coating on the pork chops and helps prevent them from being dry. You can use any flour and then season it too.

Seasoning – You can mix and match your seasonings in this air fryer spam recipe. I love salt, pepper, and parsley, but it’s all about personal choice. You can also season your breadcrumbs, egg, and flour for the ultimate taste sensation.

Then for the kitchen gadgets that we have used in this breaded pork chops air fryer recipe, it has just been our Philips Air Fryer. We have this one and its wonderful for many types of air fryer breaded recipes and doesn’t stick to the air fryer.

How To Make Breaded Pork Chops In Air Fryer?

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  • Soak. Start by soaking your pork chops in apple juice. This will create a delicious flavour and help make your pork chops even more tender. Then pat dry the pork chops prior to breading.
  • Toss. Load your pork chops into the flour, the egg, then the breadcrumbs. Make sure it gets a good coating from each bowl.
  • Load. Add to the air fryer and air fry until you have tender yet crispy breaded pork chops.

How Long To Cook Pork Chops In The Air Fryer?

Breaded pork chops in the air fryer take JUST 12 minutes to cook. They are not the thickest of pork chops and thanks to the speed of the air fryer, 12 minutes is all it takes.

Then for thick cut pork chops, you can achieve perfectly crispy breaded pork chops in 15 minutes.

What To Serve With Your Air Fryer Pork Chops?

I recommend that you serve our pork chops with air fryer asparagus as it is delicious and adds a lovely colour to your dinner plate.

Another of our favourites is air fryer baby potatoes. They are so easy to cook in the air fryer and you could cook them first whilst you are prepping your pork chops.

More Air Fryer Breaded Favourites

  • Air Fryer Spam
  • Air Fryer Chicken Nuggets
  • Air Fryer KFC Chicken
Recipe This | Air Fryer Breaded Pork Chops (5)

Recipe This | Air Fryer Breaded Pork Chops (6)

Print Recipe

Air Fryer Breaded Pork Chops

Air Fryer Breaded Pork Chops. Delicious, breaded pork chops cooked in the air fryer. You will love the delicious panko breading, the wonderful crisp on the pork chops and how tender they are on every bite.

Prep Time5 minutes mins

Cook Time12 minutes mins

0 minutes mins

Total Time17 minutes mins

Course: Main Course

Cuisine: Air Fryer

Servings: 4

Calories: 530kcal

Author: RecipeThis.com

Ingredients

MetricImperial

Instructions

  • Place pork chops in a bowl with apple juice and a tablespoon of pork seasoning. Place in the fridge for an hour to tenderise the pork and to marinade.

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  • Crack eggs into a bowl and mix with a fork and then season with 1Tbsp of apple juice, salt, and pepper. Place flour in a 2nd bowl and season well with pork seasoning, salt, and pepper and garlic powder. Place breadcrumbs into a 3rd bowl and mix with salt, pepper, parsley, and oregano.

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  • Load pork chops into the flour mixture, then into the egg, and then into the breadcrumbs bowl. Make sure each pork chop is well coated from each bowl.

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  • Place the pork chops into the air fryer basket on a single layer

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  • Cook for 12 minutes at 180c/360f. Then serve

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Video

Notes

Thickness. Note that our pork chops are thinner than most and if you are using thick pork chops that you will need to add an extra 2-3 minutes of cook time.

Thanks for reading our air fryer breaded pork chops recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like more breaded ideas, I recommend you check out our air fryer KFC chicken which is better than a bucket from KFC.

Nutrition

Calories: 530kcal | Carbohydrates: 65g | Protein: 33g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 223mg | Sodium: 616mg | Potassium: 608mg | Fiber: 5g | Sugar: 6g | Vitamin A: 624IU | Vitamin C: 5mg | Calcium: 199mg | Iron: 7mg

Nutrition InfoPlease Note: Nutrition values are our best estimate based on the software we use at Recipe This and are meant as a guide. If you rely on them for your diet, use your preferred nutrition calculator.

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FAQs

How do you keep pork chops from drying out in the air fryer? ›

We recommend using a good cooking thermometer so you can prevent overcooking—this will result in dry pork chops. Once done, let your pork chops rest for at least 10 minutes so all of the juices can sit and meld into the meat.

What helps breading stick to pork chops? ›

But taking the extra time to soak your meat in buttermilk and let the flour set will ensure that your breading is fully adhered for the perfect breaded pork chops or breaded chicken. This creates a final result that is crispy on the outside, juicy in the middle, and altogether irresistible.

What is the best temperature to cook pork chops in an air fryer? ›

The Directions

Place the chops in a single layer in the air fryer basket (you cannot stack pork chops in an air fryer). The temperature you should air fry pork chops at is 375 degrees F. Cook them for 5 minutes, then flip them over.

How do you keep breaded pork chops from drying out? ›

Set the oven temperature to 400° and wrap the pork chops tightly in tin foil. This will prevent them from drying out. Place the wrapped pork chops on a baking sheet and cook them for about 8 minutes on each side.

What should I season pork chops with? ›

Pork Chop Seasoning Recipe
  1. 3 tablespoons paprika.
  2. 2 tablespoons kosher salt.
  3. 3 teaspoons pepper.
  4. 2 teaspoons brown sugar.
  5. 2 teaspoons garlic powder.
  6. 2 teaspoons onion powder.
  7. 1/2 teaspoon cayenne pepper.
  8. 1/2 teaspoon sage (optional)
Jul 31, 2023

Why are my air fryer pork chops tough? ›

Why are my air fryer pork chops tough? If your pork is tough, it's most likely because they are overcooked. Cooking to an internal temperature of 145F is the perfect temperature for juicy, tender pork chops.

Why does my breading always fall off my pork chops? ›

Dry the pork chops well before dredging them, and don't coat them in too much flour. I've also found that using tongs helps keep the breading on the pork chops, rather than on my fingers.

What is the secret to moist pork chops? ›

A longer brine will bring more moisture into the pork, but a quick brine will still be helpful if you're in a rush to get dinner started. A thick pork chop (1 ½” to 2”) can brine for longer, but avoid brining for more than 8 hours to prevent toughness. After brining, rinse pork chops and pat dry to remove excess salt.

Why are my breaded pork chops tough? ›

Because pork chops are such a lean cut, they are relatively quick-cooking and prone to overcooking. When they're cooked for even a few minutes too long, whether it's in the oven or on the stovetop or grill, they're quick to dry out, and — you guessed it — become tough, chewy, and less than appealing.

Is it better to cook pork chops at 350 or 400? ›

Is It Better to Bake Pork Chops at 350 or 400? The best temperature for baking pork chops depends on how thick they are, how you've prepared them and your personal preferences. Baking pork chops at 350 degrees F will result in more gently cooked and tender pork chops, but it will take more time.

Can you put raw pork in an air fryer? ›

It is safe to cook raw meat in the air fryer if it is fully defrosted, seasoned, and monitored. Some fully cooked foods, including chicken tenders or fries, can be placed frozen in the air fryer. However, with raw meat, it's recommended to thoroughly defrost to allow more even cooking and a tasty final product.

Can you put foil in an air fryer? ›

The great news about air fryers is that you can use foil along with parchment paper to cook your food in an air fryer. Just remember that if it's safe and effective to use in a conventional oven, it will work just fine in an air fryer.

How do you know when breaded pork chops are done? ›

A good digital meat thermometer isn't too expensive and is the best tool to have in your kitchen! Once the internal temp of the chops reaches 145 degrees F, allow them to rest for three minutes and you're done!

Can you use mayo as a binder on pork chops? ›

PRO TIP: Use mayo as a binder on your pork chops, it will form the best crust ever and capture the charcoal and seasoning flavors 👏👏 #xyzcba #fyp.

Why aren't my fried pork chops crispy? ›

If the oil is not hot enough, you might end up with pork chops with soggy breading. The exact cooking time for the pork chops will vary based on the thickness of your pork chops. Test your oil by placing a small piece of bread to make sure it's hot enough to add your pork.

How do you keep meat from drying out in an air fryer? ›

Use Tinfoil As A Tool

Another tip that can help keep meats from losing moisture is to protect them with a physical barrier from the dry heat of the air fryer. Using tinfoil helps keep moisture locked in and around the meat, preventing over-evaporation.

How do you keep pork chops moist and tender? ›

5 tips for cooking juicy pork chops quickly
  1. 1Choose the right pork chop cut.
  2. 2Brining pork chops is not necessary.
  3. 3Rest the meat on the counter before cooking.
  4. 4Fat is key to keeping pork chops moist.
  5. 5Don't overcook the pork chops — and let them rest.
Oct 7, 2022

How long should you cook pork chops in an air fryer? ›

Typical 1-inch-thick pork chops in the air fryer take about 12-14 minutes to cook. Thinner ones will cook more quickly. There's also a difference between boneless and bone-in cuts — on average, air fryer boneless pork chops will cook 1-2 minutes faster than bone-in.

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